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The wood chisel is one of the oldest and most vital hand cutting tools for traditional carpentry, cabinetry, and fine artistic wood carving. It consists of a sturdy steel blade with a razor-sharp beveled edge attached to an ergonomic handle. Chisels are utilized for cutting mortises, clearing out rectangular recesses (such as those needed for door hinges and lock plates), chamfering edges, and executing the precise final fitment of wooden joinery. Based on their blade profile, they are available in flat (bevel-edge, the most versatile), half-round (gouges), and corner styles. A premium chisel is forged from hardened chrome-vanadium (Cr-V) or high-carbon steel to ensure extended edge retention. Handles crafted from impact-resistant composite or wood frequently feature a steel strike cap to safely absorb blows from a mallet.
